Lunch Appetizers

GYOZA  4.95 — Japanese Dumplings ~ Beef or Vegetarian
YAKITORI  4.50 — Broiled chicken & vegetables on skewers with sauce
HAMACHI KAMA  8.95 — Broiled yellow tail fish jaw
FRESH OYSTERS  5.50 — Fresh oysters on-the-half shell ~ 4-5 pcs.
FRIED OYSTERS  4.95 — Deep fried oysters
CHICKEN KARA-AGE  4.95 — Deep fried chicken nuggets
EDAMAME  3.00 — Steamed Japanese soybeans
EBI TEMPURA  5.50 — Deep fried shrimp and vegetables
VEGETABLE TEMPURA  4.95 — Assortment of battered, then deep fried vegetables
IKA TEMPURA  5.50 — Deep fried calamari
IKA RINGS  5.50 — Deep fried breaded calamari rings
AGEDASHI TOFU 4.95 — Deep fried bean cake with lightly seasoned sauce
SOFT SHELL CRAB 6.75 — Deep fried soft shell crab
SUNOMONO 6.95 — Cucumber salad with choice of Ebi, Tako, or Kani
OSHITASHI  4.95 — Spinach salad
HIYAYAKO  4.95 — Chilled tofu topped with dried fish, green onion and grated ginger
HIYASHI WAKAME 5.50 — Seasoned seaweed salad
TUNA SASHIMI  8.50
COMBINATION SASHIMI  9.50
HAMACHI SASHIMI 8.95
HAMACHI & ALBACORE SASHIMI  9.50
FOUR PIECE SUSHI COMBINATION  5.50 — Includes Maguro, Albacore, Ebi, and Sake